Varietal Composition: Chardonnay 100%.
Vineyard: Single organic vineyard on VSP at Leivadi - Lemona.
Soil: Loam clay soil
Vinification: Fermentation in stainless steel tanks at low T °C.
Battonage applied for 3 months.
Color: Gold with green hints.
Nose: Tropical fruits of banana, pineapple with notes of lemon zest.
Palate: Intense fruity tropical flavors are combined with minerality giving complexity and a refreshing long finish.
Enjoy it with white meat, Fish or as a cold aperitif.
Best Serve at 8-10 Degrees Celsius.